FRIULANO
Varietal: 100% Friulano
Geographical Location: Hills to the North-East of Lonzano, Dolegna del Collio, in the province of Gorizia
Vineyard: Lonzano; 1.50ha; East-South East exposure; altitude: 120 – 160m;
Average age of vines: 50 years
Vinification: Fermentation in temperature-controlled stainless steel barrels preceded by a one-day skin maceration; local yeasts; natural static decantation. Aging on lees for at least three months with frequent batonnage.
Color: Pale straw yellow with sharp green reflections. Bright.
Bouquet: Complex and elegant nose; floral notes are prevalent, revived by freshness and minerality.
Taste: Great elegance and typicality; balanced acidity; attractive savory aftertaste that lingers on the palate.
Pairings: Fish-based dishes; San Daniele ham; vegetable starters. Excellent as an apéritif too.
Serving Temperature: 10-12°C. - Uncork the bottle upon serving.